is a fortier of plant tissues for foliar and soil
use whose purpose is to increase the tolerance of
the crop to the attack of pathogens, increasing the
life of the fruit and increasing the resistance of the
plant and the fruit to the physical damages caused
by friction, manipulation, etc.
Calcium is a key element in all stages of a plant’s
cycle. It is essential for growing reaching from
germination up to ripeningof the fruits. Calcium
makes vegetal tissues more resistant.
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